Chow Mein

Crispy, crunchy, and colorful – it’s not like other salads. Plenty of raw vegetables to feel nutritionally sufficient. Just the right amount of tofu & nuts to satiate. Versatile enough to mix in a variety of vegetables sitting around in your kitchen.

Main components

What if this nutritionally broke down the ingredeints? Kind of in a digestible way.

Adds/subs: Roasted broccoli, garbanzo beans, bok choy, … see more nutritional info + ideas

Recommended supplements
  • B12 (maybe these links to a page with affiliate links to nutr yeast, supplements & more recipes naturall. A whole page just for B12)
  • Protein
  • XYZ
  • I think ‘ads’ for affiliate should be naturally sprinkled below not here

Ingredients
  

  • Chow mein noodles
  • Carrots
  • Cabbage
  • Garlic
Sauce
  • Sesame oil
  • Soy sauce
  • Garlic powder
  • Onion powder
  • Siracha
  • Rice vinegar
  • Maple syrup

Method
 

  1. Boil water & add noodles. Cook till soft.
  2. On stove top, saute all vegetables with oil until browning.
  3. Add sauce ingredients directly into the pan. Adjust for taste preference
  4. Add in noodles, enjoy!
Beans, Veggies & Guac
Sesame Tofu
Asian Crunchy Salad
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