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Jalapeño Poppers

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Ingredients
  

  • 4 Jalapeños
Filling
  • 1/4 cup Cashews
  • 3 tbsp Vegan Cheese
  • 3 tbsp Breadcrumbs (panko)
  • pinch Paprika
  • pinch Onion Powder
  • pinch Garlic Powder

Method
 

  1. Soak cashews in hot water for 20 minutes
  2. Add cashews, breadcrumbs, cheese, and spices to food processor.
  3. Cut jalapeños in half & spoon out seeds (these are super spicy beware).
  4. Add filling to cut jalapeños. Optional -> top with breadcrumbs & dried red chili peppers
  5. Bake in the oven at 400F for 15-22 minutes.